Ooh la la Artisan Confectionery

Ormolu

is one of the most iconic creations from Ooh La La Artisan Confectionery—a luxurious blend of texture, flavour, and artistry. This handcrafted confection begins with a crisp, crunchy caramel butterscotch centre, cooked to a pale‑gold hue that inspired its regal name. Each piece is generously smothered in premium Belgian milk chocolate and finished with a delicate sprinkle of crushed toasted pecans and walnuts, adding depth, warmth, and a satisfying nutty crunch.

The name Ormolu pays homage to the pale‑gold gilding characteristic of Louis XIV‑era décor, reflecting both the colour and the elegance of this signature treat. Beautifully wrapped in its own gold foil, each piece feels like a tiny treasure—perfect for gifting, sharing, or indulging in a moment of pure decadence.

Ingredients:
Toffee (sugar, butter, fleur de sel, Madagascan vanilla extract), couverture milk chocolate (sugar, cocoa butter, cocoa mass, milk, soy lecithin, vanilla), walnuts, pecans.

Allergens: Cow’s milk, soy, tree nuts (walnuts & pecans)
Warning: Manufactured in a facility that handles peanuts, tree nuts, cow’s milk, soy, and eggs.
Shelf Life: 6 months
Certifications: Halaal Certified (NHIT), Kosher (Milk), Gluten‑Free