Carmién Pure Rooibos Espresso – Caffeine‑Free Rooibos Espresso Blend (250g)

Carmién Pure Rooibos Espresso offers a strong, rich infusion that mirrors the depth and character of traditional espresso—without the caffeine. It’s crafted for coffee lovers seeking a comforting, full‑flavoured alternative that still delivers a sense of natural vitality. Each sip is smooth, velvety, and packed with the inherent goodness of pure rooibos.

Enjoy it hot or iced, as part of your daily routine, and experience the natural energy‑boosting qualities that rooibos is known for.

Health Benefits

• Rich in antioxidants, which may help protect the body from oxidative stress
• May support immune function through natural polyphenols
• Traditionally used to soothe digestion, with antispasmodic qualities that may ease stomach cramps
• Naturally caffeine‑free, kilojoule‑free, preservative‑free, and sugar‑free
• Contains essential minerals such as iron, potassium, zinc, and sodium, which may support overall wellness
• Traditionally used to ease allergies such as hay fever, asthma, and eczema
• May support relaxation and better sleep, with a calming effect on the nervous system

Enjoyment & Serving Suggestions

Enjoy 3–6 cups daily, hot or iced, as part of your wellness routine.

Preparation

Infusion Temperature: 100°C (212°F)
Steeping Time: 5–10 minutes

Stovetop Moka Pot
Fill the bottom chamber with water to the valve. Loosely fill ¾ of the basket with rooibos espresso. Assemble, heat on medium, and remove once it bubbles. Serve according to taste.

Espresso Machine
Loosely fill ¾ of the basket with rooibos espresso. Heat water and allow the liquid to filter through into the cup. Serve according to taste.

French Press
Add 2–3 teaspoons (15ml) of rooibos espresso to the beaker. Add 200ml of boiling water, stir gently, and allow 5–10 minutes for infusion. Gently press down the plunger. Serve according to taste.