Sow Delicious — Slab of Seed Pure Basil (Italian Large Leaf)
R65,00
A handmade Slab of Seed enriched with organic super‑soil and infused with pure Heirloom Italian Large Leaf basil. Easy to grow, water‑efficient, and designed for strong, flavourful growth.
Available on backorder
Full Product Description
Intro
The Slab of Seed is Sow Delicious’s original invention — handmade from organically enriched super‑soil and infused with pure Heirloom seed sourced from expert growers. Each slab is designed for easy spacing and planting, holding water up to three times longer than the soil it is planted in. The added soil probiotics support strong growth and enhance the flavour of the harvest.
This Pure Basil slab grows the Italian Large Leaf variety, a heritage basil cultivated for centuries across Europe. Known for its tall growth habit and broad, aromatic leaves, it is suited to fresh use, pesto, and year‑round drying.
Variety Information
- Variety: Italian Large Leaf (Heirloom)
- Tasting Note: Bright & minty
- Growth Habit: One of the tallest basil varieties, reaching ±1m
- Usage: Fresh leaves, pesto, drying for seasoning
- Notes: Historically used as a culinary and medicinal herb; oils and extracts are associated with antioxidant and antibacterial properties.
Yield & Growth
- Sprouts In: 10–14 days
- Harvest In: 8–10 weeks
- Pick For: 10+ weeks
- Grows ‘Sow’ Much: 5‑block slab; 1 block yields ±800g+ basil
How to Grow
Planting Method
- Snap Break the slab into single blocks. Soak each block in water until it sinks.
- Plant Place in fertile soil, 2mm below the surface. 1 block = 1 plant.
- Water Water daily until germination. Thereafter, keep soil moist — never fully dry. Tip: A 2cm mulch layer helps retain moisture.
Growing Tip
Start each block in a paper cup for stronger early growth. Transplant when seedlings reach ±10cm.
Germination Guide
| Temp °C | 5° | 10° | 15° | 20° | 25° | 30° | 35° |
|---|---|---|---|---|---|---|---|
| Days to sprout | N/A | 31 | 19 | 16 | 15 | 14 | N/A |
Growing in Pots
Minimum pot size per block:
- Volume: 2L
- Top: 17cm (6.5″)
- Height: 13cm (5″)
- Base: 12cm (4.5″)
When to Sow (South Africa)
Requirements
- Full Sun: 6–8 hours
- Spacing: 20cm apart
- Watering: Daily until sprouting, then every 3–4 days
Ingredients
- Organically enriched super‑soil
- Soil probiotics
- Heirloom Italian Large Leaf basil seed
Heirloom Note
Heirloom seed is the purest and oldest seed lineage — preserved for flavour, stability, and true‑to‑type growth.
Storage & Handling
Store slabs in a cool, dry place until planting.
Directions / How to Use
Use blocks individually for spacing accuracy. Plant directly into soil or start in paper cups for improved early growth.
Month‑by‑Month Sowing Table
Gauteng & Free State
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ○ | ● | ● | ● | ● | ● | ● | ● | ● | ● | ○ | ○ |
North West & Limpopo
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● |
Mpumalanga
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ○ | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ○ |
Northern Cape & Great Karoo
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ○ | ○ | ● | ● | ● | ● | ● | ● | ● | ● | ○ | ○ |
KwaZulu‑Natal Midlands
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ○ | ● | ● | ● | ● | ● | ● | ● | ● | ○ | ○ | ○ |
Eastern Cape & Little Karoo
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ○ | ● | ● | ● | ● | ● | ● | ● | ● | ● | ○ | ○ |
Western & Southern Cape
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ○ | ○ | ● | ● | ● | ● | ● | ● | ● | ● | ○ | ○ |
KZN Lowland & Coast
| Month | J | F | M | A | M | J | J | A | S | O | N | D |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● | ● |
Frequently Asked Questions (FAQ)
1. How long will it take to receive my order?
Orders are dispatched within 2–5 business days. Delivery time depends on your location and the courier used. You’ll receive tracking info once your order is shipped.
2. Which courier will deliver my order?
We primarily use The Courier Guy, but may use other couriers depending on your location, the size of your order, and delivery speed requirements.
3. Can I track my order?
Yes! Once your order is shipped, you’ll receive an email with a tracking number and link to follow your parcel’s progress.
4. How are shipping fees calculated?
Shipping fees are calculated at checkout based on your delivery address and the size/weight of your order.
5. Do you ship internationally?
No, we currently only deliver within South Africa.
6. What should I do if my order is delayed or damaged?
Please contact us at support@mellowandpeachy.co.za within 7 days of the expected delivery date. We’ll assist you in resolving the issue.
Disclaimer The manufacturer provides all product information, including Ingredients, Allergens, Storage & Handling guidance, Instructions, and any Nutritional detail. You can also find this information on the manufacturer’s website. Use these details as a reference, as the manufacturer may update them at any time. Always check the product packaging and the manufacturer’s official website for the most accurate and current information.
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